Showing posts from September, 2017

Quick & Easy Incredible Italian Roasted Pork Tenderloin

This recipe is quick, easy and most important, it's DELICIOUS! You can make it with minimal ingredients, most of which you probably already have in your kitchen (always a bonus)! Before making this, I had only ever cooked pork tenderloin in my slow cooker. Now that I know how quickly it can come together with the roasting method, I will be making it this way again, and again! The method of piercing the tenderloin with a fork and searing it, produces a delicious crust and fantastic flavourful, juicy and tender meat, without the time it takes to marinade! I am new to this whole blogging thing, so there aren't a whole lot of pictures to show in this post, but I promise I am going to work on that and next recipe post there will be more detailed pictures of the process of making it/ingredients used, and not just the end result; so STAY TUNED for that! For now, you get to see the end result, as well as the two different ways that I served the tenderloin - one freshly cooked